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Emergency Nutrition (Management of Malnutrition)

Humanitarian & Social 3 months

Trains professionals to prevent and manage acute malnutrition in emergency settings.

Program Overview

Training to prevent and manage acute malnutrition in emergency settings using the CMAM (Community-based Management of Acute Malnutrition) protocol and SMART surveys.

Learning Objectives

Screen for and manage malnutrition.

Conduct a MUAC/SMART survey.

Ensure IYCF (Infant and Young Child Feeding) in emergency settings.

Manage nutritional supplies.

Interested?

Applications for 2026–2027 are open. Start your application today.

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Entry Requirements

Baccalauréat or an equivalent diploma. A background in health is an asset.
Full requirements

Fees & Enrolment

The fee for this programme is published on the fees and tuition page.

See programme fees Admissions

Quick Info

Level
Certificate
Delivery
In person
Duration
3 months
Credits
—
Department
Humanitarian & Social
Language
EN / FR

Questions?

Contact the admissions office for more information about this program.

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